Soup joumou

Soup joumou (/dʒuːmuː/; French: soupe au giraumon) yɛ nkwan a ofi ''Haitian cuisine'' mu. Afe 2021 mu no, wɔdze soup joumou kaa ''UNESCO Intangible Cultural Heritage List'' ho.

Wɔyɛ nkwan no wɔ amambra kwan do dze ''winter squashes'' a ɔyɛ ''turban squash'' ka ho yɛ. Wɔnoa ''squash slices'' no wɔ kyɛnsee mu dze nantwi na ''soup bones'', santom, na atosodze tse dɛ ''malanga'', ''leeks'', ''celery'', ''radishes'', carrot'', fan, ''habanero'', muoko na anwew ka ho. Wɔma squash no yɛ ''puréed'', wɔtaa yɛ no wɔ dza wɔdze yɛ edziban no mu, wɔdze nsu ka ''purée'' no ho na wɔdze gu kyɛnsee no mu bio. Wɔdze nkyen, ankama no mu nsu, ''garlic'', ''parsley'' na efuw nkaa no na ehuahuamadze ka ho yɛ. Hatiafo binom dze ''thin pasta'' tse dɛ ''vermicelli'' na ''macaroni'' na wɔdze ''butter'' anaa angoa kakra aka ho. Wɔnom nkwan no wɔ aber a ɔyɛ hyew na wɔtaa dze paanoo ntwitwae bɔ nkwan no mu dzi.

''Social connotations''

Soup joumou kae Haiti ne fahodzi a onyae fii ber a nna wɔhyɛ Frɛnkyefo hɔn ase no wɔ bosoom Sanda ne da a ɔtɔ do kor wɔ afe 1804 mu. Dɔnkɔ ber mu no, nna Frɛnkyefo mpanyimfo na nkorɔfo a wɔwɔ asaase wɔ hɔ no nkotsee na nna wɔnom nkwan no a adɔnkɔfo na nna wɔyɛ ma hɔn no. Amanyɛ ne nsesae ekyir no, Haitafo no a nna woenya hɔn fahodzi no nyaa kwan dɛ wɔbɔnom nkwan no ma obegyinaa hɔ maa fahodzi, ''emancipation'' na fahodzi. Sanda ne da a odzi kan no, Hatiafo a nna wɔwɔ fie na hɔn a wonnyi fie no nyina noom nkwan no dze dzii hɔn afe wɔ hɔn etuatsew a odzi kan a adɔnkɔfo dodow noara nyaa fahodzi fii hɔn a nna wɔhyɛ hɔn ase hɔ.

UNESCOfo hɔn nhunii

Bosoom Mumu wɔ afe 2021 mu no, wɔgyee Haiti too mu wɔ hɔn nyimdzee, dza wonyim na hɔn ndzeyɛɛ a ɔfa soup joumou no nomee mu wɔ ''Representative List of the Intangible Cultural Heritage of Humanity by UNESCO'' mu. Nna ɔyɛ dza odzi kan a Haiti bɛkaa akyerɛw no ho.

Hwɛ iyi so

• Nkwan ahorow
• ''Squash'' na ''pumpkin'' edziban ahorow